Picky Eaters–Part 5: Quick Hacks to Make Food Fun and Stress-Free
Pediatrician Dr. Horlick explores picky eating - how common it is, what it means, and how genetics and environment shape kids’ food choices
Written by , M.D., Clinical Assistant Professor, Pediatrics
ɫƵ Multispecialty Clinic
Making Food Fun
- Aim for at least four colors of the rainbow on your child’s plate.
- Pair veggies with hummus, yogurt, ketchup, or ranch dressing to increase acceptance.
- Let your child pick one new fruit or vegetable at the grocery store each week.
- Kids who wash, stir, or chop (safely) are more likely to try what they make.
- A bite licked, smelled, or touched still “counts” as exposure. Praise the effort, not the outcome.
Ways to Add Veggies for Picky Eaters
Smoothies
- Blend spinach, kale, or carrots with fruits like bananas or berries.
- Add Greek yogurt or nut butter for creaminess and protein.
Sauces
- Puree carrots, bell peppers, or squash into pasta sauces.
- Mix into marinara or cheese sauces for a hidden veggie boost.
Other Purees
- Stir pureed pumpkin, spinach, or peas into mac & cheese, soups, or casseroles.
- Freeze small portions to add to meals as needed.
Cauliflower Rice
- Swap regular rice with cauliflower rice in stirfrys or burrito bowls.
- Mix cauliflower rice half-and-half with regular rice for a gradual transition.
Zoodles (Zucchini Noodles)
- Use spiralized zucchini as a pasta base or mix with spaghetti.
- Toss with pesto or tomato sauce for flavor and familiarity.
Veggie Chips
- Bake thin slices of sweet potato, beet, or kale with olive oil.
- Serve as a crunchy snack or side dish.
This article was originally published in the January 2026 issue of magazine.
References
- Traig J. Wall Street Journal. Published January 4, 2019.
- Nas Z, Herle M, Kininmonth AR, et al. Nature and nurture in fussy eating from toddlerhood to early adolescence: findings from the Gemini twin cohort. J Child Psychol Psychiatry. 2024;66(2):241-252. doi:10.1111/jcpp.14053
- Children’s Hospital of Orange County. CHOC Health Library.
- Institute of Medicine. Dietary Reference Intakes for Water, Potassium, Sodium, Chloride, and Sulfate. Washington, DC: The National Academies Press; 2005. doi:10.17226/10925
- Rethy J. HealthyChildren.org. American Academy of Pediatrics. Published July 26, 2024.
- Children’s Hospital of Philadelphia. CHOP Newsroom. Published April 15, 2025.
This article is for informational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider for questions about a medical or health condition.